Baladi Egyptian Rice

Baladi Egyptian Rice delivers premium quality short-grain rice with the authentic taste and texture that's essential for traditional Middle Eastern and Mediterranean cuisine. This high-quality Egyptian rice cooks to tender, slightly sticky consistency that's perfect for stuffed vegetables like mahshi, rice pudding, koshari, and classic rice dishes where superior absorption and texture are crucial. The short grains maintain their shape while becoming creamy and cohesive, making them ideal for both savory and sweet preparations. Available in convenient 1kg and 25kg sizes to suit both home kitchens and commercial operations. Essential for authentic Egyptian and Levantine cooking where traditional rice varieties provide the characteristic texture and flavor that define regional cuisine.